Recommended because:
These super yummy muffins are great for anyone who has dairy, egg or gluten allergies.
Ingredients:
2 cups sorghum flour
2 cups GF mix (see below)
4 tsp baking powder
2 tsp baking soda
2 tsp cinnamon
2 Tbsp lemon juice
2/3 cup oil
2 tsp vanilla
2 cups coconut milk or other milk alternative*
1 cup dark brown sugar
Nutrient Type(s):
Grain
Food Consistency:
Table Food
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